Griffy’s wasn’t born in a corporate office.

It started in my Rutgers apartment, no money, just grief, urgency, and a need to do something that felt real. After my uncle passed from cancer, Chris’ father, and our best friend was diagnosed with a brain tumor,

juice became a promise, not a product. We pressed in my dad’s garage. Delivered bottles by hand. Gave them away in parks and food deserts.

It wasn’t branding. It was our purpose. Today, Griffy’s is functional nutrition, rooted in people, built to energize, calm, and restore.

Wellness isn’t a luxury. It’s the baseline.

Still pressing.
Still pouring.
Still connecting.

Avry Griffin, Founder & CEO